We love good food in our home. I love to cook and bake for my family. I have shared recipes and pictures of our yummy goodness on different venues. Many have suggested a blog to share the recipes.

*DISCLAIMER* I am not a professional cook, photographer or writer!

I will always try to give credit for recipes. Many I have collected over the years off of TV, various websites, friends and family.

Please leave comments if you try a recipe or share variations of things I post, I always love learning new tricks of the trade.

Tuesday, February 21, 2012

Pour-It-On-Peanut Butter Smoothie

We have this little cookbook of sorts that I bought one day, years ago while grocery shopping. You know, the ones that are in the checkout aisle that entice you with the glorious pictures on the cover? This one is all about drinks, it's called Smoothies and Summer Drinks. My 10 year-old is always wanting to try a recipe from it so this morning I made him this Peanut Butter Smoothie...changing it a bit of course.

The original recipe:

Pour-It-On-Peanut Butter Smoothie
2 cups vanilla frozen low-fat yogurt
2 bananas
1 cup fat-free skim milk
1 cup creamy peanut butter
2 Tablespoons honey
2 cups cubed or crushed ice

1. Combine all ingredients in blender, process until smooth, stopping once to scrape down sides.

2. Pour into 4 glasses, serve immediately.

Nay's adapted recipe..

Pour-It-On-Peanut Butter Smoothie
2 containers Vanilla Honey Greek Yogurt (I don't think I have ever bought frozen yogurt)
2 bananas
1 cup fat free milk
1 cup homemade honey peanut butter (that's what's in the red container)
2 cups Sonic ice (what? You don't have Sonic ice in your freezer??)1. Combine all ingredients in blender, process until smooth, stopping once to scrape down sides.

2. Pour into 4 glasses, serve immediately. (You only see 2 glasses, but there was plenty leftover for a couple more glasses)

Daniel and Kevin both gave this recipe two thumbs up!

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