We love good food in our home. I love to cook and bake for my family. I have shared recipes and pictures of our yummy goodness on different venues. Many have suggested a blog to share the recipes.

*DISCLAIMER* I am not a professional cook, photographer or writer!

I will always try to give credit for recipes. Many I have collected over the years off of TV, various websites, friends and family.

Please leave comments if you try a recipe or share variations of things I post, I always love learning new tricks of the trade.

Thursday, May 5, 2011

Chocolate Pumpkin Muffins

I first had these muffins at a potluck and they were amazing! They were the moistest muffin I had ever had. When I found out how simple the recipe was I had to make them for my family. Now they are a huge hit and so easy to make. They also freeze nicely so you can make a huge batch ahead of time, put them in the freezer and pull them out for a nice snack or when your kids forget to tell you they have to take something to an event! (My 10 year loves this for breakfast on school mornings, so we keep lots in the freezer!)

Chocolate Pumpkin Muffins

1 box chocolate cake mix
1 handful chocolate chips
1/2 cup yogurt (lowfat vanilla is best)
1 capful vanilla
1 14 oz. Can pumpkin pie filling
Combine all ingredients.
Spray the muffin pan with Pam. Bake at 350 for 30 min.


The batter will be thick, almost like cookie dough.

Yum!
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